West Court Retreat Christmas Brochure 2026

Sides

Roast

Snacks

AVAILABLE FROM 29TH NOVEMBER - 20TH DECEMBER Festive Sunday Lunches

- £4.50

ADDITIONAL BRAISED RED CABBAGE (PB)

- £4.50

NOCERELLA OLIVES (PB)

30-DAY AGED ROAST SIRLOIN OF BE E F IBERICO PORK LOIN ROASTED LEG OF LAMB TURKEY VEGETABLE WELLINGTON (V) - £27.95 - £26.95 - £25.95 - £21.95

TRIPLE-COOKED CHIPS (PB) POMME PURÉE (V) TRUFFLE TRIPLE-COOKED CHIPS (PB) HONEY GLAZED ROOT VEGETABLES (V) - £4.50 - £4.50

Bone Marrow hash browns. EXMOOR CAVIAR

- £5.00 (per gram)

- £5.95

PORTHILLY OYSTERS

Shallot, chardonnay balsamic vinegar, tabasco. £ 1 5 . 0 0 (1/2 dozen), £ 3 0 . 0 0 ( do z e n )

- £4.50

- £19.95

A relaxed Sunday gathering with a festive flavour, where live music from a string quartet provides the backdrop to time spent with family and friends in the lead-up to Christmas.

All roasts served with tarragon Yorkshire pudding, buttered spring greens, honey roasted piccolo parsnips, heritage carrots, truffled cauliflower cheese, gravy, and thyme, rosemary and garlic roasted potatoes.

Desserts

Starters

- £15.00 (4), £18.00 (6)

CHEESE TASTING (V)

WHIPPED FETA (V)

- £10.50

Mains

Selection of British & continental cheese, traditionally garnished. POACHED RHUBARB & CUSTARD TART ( V ) - £9.50

Hot honey, nocellara olives, balsamic pearls, rosemary focaccia. TRUFFLE BUTTERED CHICKEN LIVER & FOIE GRAS PARFAIT

MISO-POACHED SCOTTISH COD LO I N - £29.95

- £11.95

Rhubarb & elderflower jus.

Toasted truffle brioche, pear & apple chutney.

Cashew & coriander crust, fragrant daikon fondant, chilli & cashew nut broccoli, dashi broth. BUTTERNUT SQUASH & MUSHROOM CANNELLONI (PB) - £27.95

WEISS CHOCOLATE CRÉMEUX ( V ) - £9.50

- £9.50

CHARRED BABY CORN (PB)

Textures of Amarena cherries.

Prunes, courgette, chicory, caperberries, mustard dressing. KASIA-GRILLED ORKNEY HAND DIVED JUMBO SCALLOP - £15.95 Pistachio beurre noisette, pickled brassica & heritage carrots

24-MONTH AGED LINCOLNSHIRE POACHER (V) - £13.50

Almond cheese, toasted almonds, sage oil.

Whisky pairing Arran single malt.

WEST COURT RETREAT STICKY TOFFEE PUDDING (V) - £9.50

Toffee sauce, Biscoff® ice cream.

SAMPLE MENU

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Allergen information: (PB) - Suitable for vegans (V) - Suitable for vegetarians